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ITEMS NEEDED: MORNING DAY 1 Starting with a clean jar, add 20g (entire packet) of dried sourdough starter to the jar. Add 50g of warm water and stir it together until the starter is completely covered and coated by the water. Now add 50g of flour and stir in well, ensuring that you get plenty […]

HOW TO REVIVE YOUR DEHYDRATED SOURDOUGH STARTER

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